Fall into the Season

We always like to think of fall in Arizona the way that the East coast thinks of spring; we can finally be outdoors again! All our the delicious fall favorite product has been ripening all summer and we are ready to get them into our menu favorites. Come enjoy the best of the fall season flavors in our favorite breakfast and lunch menu items – and our patio is open too because we think everything tastes better dining outdoors.

Our fresh apple and orange juice are served cold and pair perfectly with our famous Apple Cinnamon Jelly slathered over our fluffy English muffins or house made bran muffins. If you need something warm to get into the season, our spiced oatmeal served with cinnamon, raisins and milk is sure to fill you up with a hearty favorite and delight your senses too. Lastly, our Apple Jack griddle cake is filled with sweet apples and topped
with crunchy pecans and fluffy whipped cream.

For lunch, our Natie Bomb sandwich is filled with seasonal goodness! Turkey, bacon, apple slices and caramelized onions combine all the deliciousness of fall. Our Sir Edgar Reuben is a menu staple featuring fall classics corned beef over sauerkraut, Swiss cheese and topped with griddled pumpernickel bread.

And don’t forget about something delicious to sip on! Our spiced tea selections, coffee, and lattes are sure to warm you and your spirits. Our hot chocolate is perfect for our young guests, and those feeling young too!

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